Kotaro
- Kotaro
- Isla de pascua, Chile
- Trying to define the concept of a restaurant is hardly an Izakaya in Japan is defined as a bistro style restaurant that serves traditional food in a relaxed atmosphere. But in this case is a little more complicated this restaurant is located on Easter Island there are not many resources to build and we still cooking four years preparing traditional Japanese food in a very interesting place with an atmosphere and a surprising selection music I'm sure they liked For this reason each of people who have come have their own idea of what the restaurant is. Come meet us and make your own comment.
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